Jam & Honey

Our links to manufacturers' web sites can help you learn more about a company and its products. Please be aware that some sites are designed for retail customers and may include products not available to the wholesale trade.

		American Spoon Foods From the state of Michigan, American Spoon, produces some of the finest jams, fruit butters, and preserves in the US. Low in sugar or sweetened with fruit concentrate these preserves taste like summer in a jar. American Spoon made Dried Tart Cherries famous across the country and since then they have added many products like salsas, relishes and grilling sauces to their line. Web site
		Belgravia Imports Importers of the finest European products such as Maldon Salt, Trackelments, Tick Tock Tea, Rosebud Farm Preserves and Antica Balsameria. Web site
		French Imports A collection of exceptional pantry items and sweets made by a variety of producers from France. They also offer Laguiole knives and other serving accessories by the famous Jean Dubost cutlery company of France. Web site
		New Zealand Natural Goods They import the ever popular RJ's Licorice in both bags and logs along with Airborne Honeys, Rutherford & Meyer Fruit Pastes & Crackers, Antipodes Still Water, Manuka Boosta Energy Bars and EasiYo yogurt maker & probiotic yogurt mix. Web site
		Restaurant Lulu Gourmet Products Superb products developed by the chefs at Restaurant Lulu, including intensely flavored balsamic vinegars, tapenades & jams, white truffle honey, spice rubs and Meyer-Lemon products. Web site
		Savannah Bee Company Products from the hive include rare artisanal honeys delivered in their purest form and natural body care products produced and packaged in an environmentally-friendly way. All products are made in Savannah, Georgia. Web site
		Sticky Fingers Bakeries English scone mixes in several delicious flavors, curds and jams, muffin, bread and brownie mixes are all-natural and easy to prepare -- just add water. Web site
		The Girl & The Fig Sondra Bernstein, chef of The Girl and the Fig restaurant in Sonoma County, is now offering her passionate flavors of the wine country and the fig in condiments, vinegar, vinaigrette and jam products along with sea salt blends. Web site
		Vintner's Kitchen Creators of sweet and savory jams, jellies and mustards pairing exceptional fruit with local and regional wines. Web site