Opportunity Knocks Twice for 2012 Winter Gift Show:

January 11-17, 2012

January 25-29, 2012

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Sauces & Marinades

Our links to manufacturers' web sites can help you learn more about a company and its products. Please be aware that some sites are designed for retail customers and may include products not available to the wholesale trade.

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American Spoon Foods

From the state of Michigan, American Spoon, produces some of the finest jams, fruit butters, and preserves in the US. Low in sugar or sweetened with fruit concentrate these preserves taste like summer in a jar. American Spoon made Dried Tart Cherries famous across the country and since then they have added many products like salsas, relishes and grilling sauces to their line.
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Belgravia Imports

Importers of the finest European products such as Maldon Salt, Trackelments, Tick Tock Tea, Rosebud Farm Preserves and Antica Balsameria.
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Blue Crab Bay

Blue Crab Bay brings us an array of fine products inspired by the tastes and traditions of the Chesapeake Bay area. They include soups, chowders, seasonings and their ever popular Sting Ray Bloody Mary Mixer.
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Cuisine Perel

A unique line of varietal and flavored wine vinegars, vinaigrettes, dipping oils, grape leaf crackers, dessert toppings, infused grapeseed oils and pestos and tapenades.
Web site

 
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Dulcet Cuisine

Dulcet Cuisine brings international flavors to home cooking with flavorful sauces, dressings, marinades, mustards, ketchups & rubs, using fresh, natural ingredients manufactured in Oregon.
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Elena's

Italian inspired handmade pastas, pasta meals, pasta sauces, oils, grilling glaze, salsas & Mediterranean stew.
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Los Chileros

A complete assortment of chiles (whole & ground), salsas, rubs & sauces along with related chili and corn products including soup mixes, cornbread and dinner kits.
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Restaurant Lulu Gourmet Products

Superb products developed by the chefs at Restaurant Lulu, including intensely flavored balsamic vinegars, tapenades & jams, white truffle honey, spice rubs and Meyer-Lemon products.
Web site

 
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Rufus Teague

Blazin' Hot sauce was the winner of the 2006 Great American BBQ in the "hot" category and Honey Sweet sauce was the runner up in the "mild" category. The packagin' aint half bad either!
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Sable & Rosenfeld

Award-winning condiments including tipsy olives, cherries, onions. Mustards, grill and marinade sauces, seafood sauces, Indian curries, dessert sauces, bistro condiments and hors d'oeuvre/dessert party cups make up this outstanding collection of products.
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Sweetwater Spice

Sweetwater makes ready-to-use BBQ Bath and Fajita Bath brine concentrates in five flavors. Made from fruit juices and spices these award winning brines will easily add a BBQ flavor to any meats.
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Tom Douglas/Seattle Kitchen

Outstanding variety of sweet/spicy rubs for meats, poultry, seafood and vegetables and a crab cake mix. Red Hook barbecue sauces and teriyaki marinades are made market fresh in small batches. For an unusual snack mix try their Redhook Brewers barley party mix.
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Wine Country Kitchens

From the Napa Valley region, Wine Country Kitchens offers infused oils & vinegars, dipping oils, condiments, spreads & tapenades, marinades & grill sauces. Great staples for todays cooks.
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